AIT – Advanced Induction Technologyadmin
The modular induction unit, applicable for stationary and mobile regeneration units for individual food logistics (heating and tray distribution) or energy transfer
- Eco-efficient: induction, technical basis for minimum energy costs
- Contact clear: Best hygienic conditions
- Powerful: Short regeneration time, low influence of mechanical tolerances
- Flexible: With or without cooling system with the same technical standard
- Less planning
- Smaller project design work
- Simple maintenance, easily replaceable.
A new dimension of HACCP – food processing and other applications.